Manual of surgical nutrition / edited by Walter F. Ballinger.
Author/creator | American College of Surgeons. Committee on Pre and Postoperative Care |
Format | Book and Print |
Publication Info | Philadelphia : Saunders, 1975. |
Description | xviii, 527 pages : illustrations ; 25 cm |
Subject(s) |
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Other title | Surgical nutrition. |
LCCN | 75019840 |
ISBN | 0721615252 |
Available Items
Library | Location | Call Number | Status | Item Actions | |
Joyner | General Stacks | RD51 .A45 1975 | ✔ Available | Place Hold |