ECU Libraries Catalog

Chefs of the coast : restaurants & recipes from the North Carolina coast / John E. Batchelor.

Author/creator Batchelor, John E.
Format Book and Print
Publication Info Winston-Salem, North Carolina : John F. Blair, [2015]
Descriptionxii, 350 pages : color illustrations ; 23 cm
Subject(s)
General noteIncludes indexes.
Genre/formcookbooks.
Genre/formBiographies.
Genre/formCookbooks.
Genre/formCookbooks.
Genre/formLivres de cuisine.
LCCN 2014046971
ISBN9780895876393 (alk. paper)
ISBN0895876396 (alk. paper)
ISBN9780895876409 (ebook)
ISBN089587640X (ebook)

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