Contents |
Section I: Clinically Relevant Nutrient Metabolism -- Section II: Nutritional Management in Clinical Practice: Diet, in Sickness and in Health -- Section III: Special Topics in Clinical Nutrition -- Section IV: Diet and Health Promotion: Establishing the Theme of Prudent Nutrition -- Section V: Principles of Effective Dietary Counseling -- Section VI: Contemporary Topics in Nutrition -- Appendix A: Nutrition Formulas of Clinical Interest -- Appendix B: Growth and Body Weight Assessment Tables -- Appendix C: Dietary Intake Assessment in the US Population -- Appendix D: Dietary Intake Assessment Instruments -- Appendix E: Nutrient/Nutriceutical Reference Tables: Intake Range and Dietary Sources -- Appendix F: Resources for Nutrient Composition of Foods -- Appendix G: Diet-Drug Interactions -- Appendix H: Nutrient Remedies for Common Conditions: Patient Resources -- Appendix I: Print and Web-Based Resource Materials for Professionals -- Appendix J: Print and Web-Based Resource Materials for Patients -- Appendix K: Patient-Specific Meal Planners. |
Abstract |
"Designed for busy clinicians struggling to fit the critical issue of nutrition into their routine patient encounters, Nutrition in Clinical Practice translates the robust evidence base underlying nutrition in health and disease into actionable, evidence-based clinical guidance on a comprehensive array of nutrition topics. Authoritative, thoroughly referenced, and fully updated, the revised 4th edition covers the full scope of nutrition applications in clinical practice, spanning health promotion, risk factor modification, prevention, chronic disease management, and weight control - with a special emphasis on providing concisely summarized action steps within the clinical workflow." -- Provided by publisher. |
Bibliography note | Includes bibliographical references and index. |
Reproduction note | Electronic reproduction. New York, N.Y. : Ovid Technologies, Inc. Available via World Wide Web. |
Source of description | Description based on online resource; title from resource home page (Books@Ovid, accessed July 13, 2022). |
Issued in other form | Print version: Katz, David L. Nutrition in clinical practice. Philadelphia : Wolters Kluwer, 2022 1975161491 9781975161491 |
LCCN | 2021038956 |
ISBN | 9781975161514 (ebook) |
ISBN | 1975161513 (ebook) |
ISBN | (paperback) |
ISBN | (paperback) |