| Series |
The big city food biography series
|
| Contents |
The material resources : land, water, and air -- Food in a Carioca way : the first inhabitants -- What is the food legacy of later immigration? -- Markets and retailing -- Restaurants and eating out in the city -- Historic cookbooks, how to follow the history of the recipes. |
| Bibliography note | Includes bibliographical references and index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Source of description | Description based on print version record and CIP data provided by publisher. |
| Issued in other form | Print version: Zoladz, Marcia, author. Rio de Janeiro Lanham : Rowman & Littlefield, [2016] 9781442252318 |
| Genre/form | Electronic books. |
| LCCN | 2016025470 |
| ISBN | 9781442252325 (Electronic) |
