Tea appreciation - ECU Libraries Catalog

Tea appreciation / directed by Shu Shuang Tao ; produced by Ong Hee Ya.

Other author/creator	Sandford, Deborah, narrator.
Other author/creator	Ong, Hee Yah, producer.
Other author/creator	Tao, Shu Shuang, director.
Format	Electronic and Video (Streaming)
Publication Info	Montreal, QC : CinéFête, 2007.
Description	1 online resource (50 min.).
Supplemental Content	https://go.openathens.net/redirector/ecu.edu?url=http://www.aspresolver.com/aspresolver.asp?ANTH;2199576
Subject(s)	Tea--China. Tea--Japan. Chinese tea ceremony. Japanese tea ceremony. Teapots.

Series	Ethnographic video online, volume 2
Abstract	Drinking wine has become an art of fine appreciation and understanding. Similarly, tea-drinking has attained a similar sophistication as it makes its way to becoming the new beverage all over the world. This documentary looks at how tea is consumed in China, how quality is determined, how different varieties are arrived at and how one goes about drinking it the proper way. Is there a major difference between the Chinese way of drinking tea to that of the Westerner? Watch and find out!
General note	Title from resource description page (viewed Feb. 6, 2014).
Other forms	Previously released as DVD.
Reproduction note	Electronic reproduction. Alexandria, VA : Alexander Street Press, 2014. (Ethnographic video online, volume 2). Available via World Wide Web.
Language	This edition in Chinese, Japanese and English with English subtitles.
Genre/form	Documentary films.

Library	Location	Call Number	Status	Item Actions
Joyner	Electronic Resources	Access Content Online	✔ Available