Food safety for people with HIV/AIDS : a need-to-know guide for those who have been diagnosed with HIV/AIDS.
| Other author/creator | United States. Food Safety and Inspection Service, issuing body. |
| Other author/creator | United States. Food and Drug Administration issuing body. |
| Format | Electronic and Book |
| Edition | Slightly revised September 2011. |
| Publication Info | [Washington, District of Columbia] : U.S. Department of Agriculture, Food Safety and Inspection Service : U.S. Department of Health and Human Services, Food and Drug Administration, 2011. |
| Description | 1 online resource (19 pages) : color illustrations |
| Supplemental Content | https://purl.fdlp.gov/GPO/gpo51930 |
| Subject(s) |
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| Variant title | Food safety for people with HIV/AIDS : a need to know guide for those who have been diagnosed with HIV/AIDS |
| Portion of title | Need-to-know guide for those who have been diagnosed with HIV/AIDS |
| General note | Title from title screen (viewed on Sept. 15, 2014). |
| General note | "September 2006"--Verso. |
| Issued in other form | Print version: Food safety for people with HIV/AIDS |
| GPO item number | 0032-A-03 (online) |
| Govt. docs number | A 110.8:F 73/2/2011 |
Available Items
| Library | Location | Call Number | Status | Item Actions | |
| Joyner | Electronic Resources | Access Content Online | ✔ Available |