Who has time to cook? : how family resources influence food preparation / Lisa Mancino, Constance Newman.
| Author/creator |
Mancino, Lisa |
| Other author/creator | Newman, Constance. |
| Other author/creator | United States. Department of Agriculture. Economic Research Service. |
| Format | Electronic and Book |
| Publication Info | [Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, [2007] |
| Description | iv, 19 p. : digital, PDF file |
| Supplemental Content | https://purl.fdlp.gov/GPO/LPS97671 |
| Subject(s) |
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| Portion of title | How family resources influence food preparation |
| Series | Economic Research Report ; 40 Economic research report (United States. Department of Agriculture. Economic Research Service) ; no. 40. ^A613631 |
| General note | Title from title screen (viewed on July 22, 2008). |
| General note | "May 2007" |
| General note | GPO Cataloging Record Distribution Program (CRDP). |
| Bibliography note | Includes bibliographical references (p. 18-19). |
| Technical details | Mode of access: Internet from the USDA web site. Address as of 7/22/2008: http://www.ers.usda.gov/publications/ERR40/err40.pdf; current access is available via PURL. |
| GPO item number | 0042-V (online) |
| Govt. docs number | A 93.73:40 |
Available Items
| Library | Location | Call Number | Status | Item Actions | |
| Joyner | Electronic Resources | Access Content Online | ✔ Available |