Taste as experience : the philosophy and aesthetics of food / Nicola Perullo.
Author/creator |
Perullo, Nicola, 1970- |
Format | Electronic and Book |
Edition | American edition. |
Publication Info | New York : Columbia University Press, [2016] |
Description | xv, 156 pages ; 22 cm. |
Supplemental Content | Full text available from Ebook Central - Academic Complete |
Supplemental Content | Full text available from Ebook Central - Public Library Complete |
Subject(s) |
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Uniform title | Gusto come esperienza. English |
Series | Arts and traditions of the table |
General note | Translation of: Il gusto come esperienza. Bra, 2012. |
Bibliography note | Includes bibliographical references and index. |
Access restriction | Available only to authorized users. |
Technical details | Mode of access: World Wide Web |
Genre/form | Electronic books. |
LCCN | 2015024701 |
ISBN | 9780231173483 (cloth : alk. paper) |
Available Items
Library | Location | Call Number | Status | Item Actions | |
Electronic Resources | View Online Content | ✔ Available |