Foodborne pathogenic microorganisms & natural toxins

Foodborne pathogenic microorganisms & natural toxins.

Other author/creator	Center for Food Safety and Applied Nutrition (U.S.)
Other author/creator	United States. Food and Drug Administration. State Training Branch.
Format	Book and Microform
Publication Info	Washington, DC : Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration ; Rockville, Md. : Food and Drug Administration, State Training Branch, [1995]
Description	161 pages : illustrations
Subject(s)	Foodborne diseases--Handbooks, manuals, etc. Food--Microbiology --Handbooks, manuals, etc. Food contamination--Handbooks, manuals, etc. Food Microbiology. Food Analysis. Food contamination. Toxins--Analysis.

Variant title	Foodborne pathogenic microorganisms and natural toxins
General note	Cover title.
General note	Shipping list no.: 97-0523-M.
Bibliography note	Includes bibliographical references.
Reproduction note	Joyner- Microfiche. [Washington, D.C.] : Supt. of Docs., U.S. G.P.O., [1997] 2 microfiches : negative.
GPO item number	0495-B-01 (MF)
Govt. docs number	HE 20.4502:P 27

Library	Location	Call Number	Status	Item Actions
Joyner	Microforms B300	HE 20.4502:P 27	✔ Available