| Portion of title |
Gluten-free slow cooker cookbook |
| Series |
The everything series
Everything series. ^A569753
|
| Contents |
Why gluten-free? -- Slow cooker basics -- Slow cooker 101 : recipes -- Breakfasts -- Appetizers and sauces -- Side dishes and bean recipes -- Soups, stews, and chilis -- Casseroles and gluten-free pasta dishes -- Poultry -- Beef, lamb, and pork -- Holiday recipes -- Kid-friendly meals -- Five ingredients or fewer -- Gluten-free breads and desserts -- Beverages -- Appendix A. Gluten-free ingredient resources -- Appendix B. Celiac disease/gluten sensitivity and gluten-free support group resources -- Appendix C. Helpful slow cooker equipment sources. |
| Abstract |
Slow cookers are lifesavers for busy cooks. But if you follow a gluten-free diet for any reason, slow cooking can be a challenge. Most recipes don't thicken properly without some wheat-containing derivative. Forbes provides gluten-free recipes, slow-cooking tips, and advice on eliminating wheat derivatives so you can create healthy, delicious meals without spending all day in the kitchen! |
| Local note | Laupus-ECU authors |
| Local note | a |
| Bibliography note | Includes bibliographical references (p. 282-285) and index. |
| Acquisitions source |
Laupus- Carrie S. Forbes, donor |
| LCCN | 2012014512 |
| ISBN | 9781440533662 |
| ISBN | 1440533660 |
| UPC |
045079533660 |
| Stock number | 1349410 QBI |
