Coping with the gluten-free diet / by Marion N. Wood ; with a foreword by Margaret B. Salmon.
Author/creator |
Wood, Marion N. |
Format | Book and Print |
Publication Info | Springfield, Ill. : Thomas, ©1982. |
Description | xiii, 150 pages ; 23 cm |
Subject(s) |
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General note | Includes index. |
Bibliography note | Bibliography: p. 146. |
LCCN | 82005698 |
ISBN | 0398047189 (pbk.) |
Available Items
Library | Location | Call Number | Status | Item Actions | |
Joyner | General Stacks | RC862.C44 W66 1982 | ✔ Available | Place Hold |