ECU Libraries Catalog
Librarian View
LEADER 01374cam 2200325I 4500
001
ocm01065580
005
20141212134959.0
008
741104_1927_______ ____ __eng u
035
a| (Sirsi) o01065580
035
a| (OCoLC)1065580
040
c| PGP
d| ERE
d| UtOrBLW
049
a| ERE*
090
a| HC56
b| .C398 no.3
090
a| HD1945
b| .A76
100
1
a| Augé-Laribé, Michel,
d| 1876-1954.
=| ^A64192
245
1
0
a| Agriculture and food supply in France during the war /
c| Agriculture, by M. Augé-Laribé ... Food supply, by P. Pinot.
260
a| New Haven :
b| Yale University Press,
c| 1927.
300
a| xix, 328 pages ;
c| 25 cm.
336
a| text
2| rdacontent
337
a| unmediated
2| rdamedia
338
a| volume
2| rdacarrier
490
0
a| Carnegie endowment for international peace. Division of economics and history. Economic and social history of the world war. Translated and abridged series
650
0
a| Agriculture
x| Economic aspects
z| France.
=| ^A64193
650
0
a| World War, 1914-1918
x| Economic aspects
z| France.
=| ^A1244010
650
0
a| World War, 1914-1918
x| Food supply
z| France.
=| ^A12982
700
1
a| Pinot, Pierre.
?| UNAUTHORIZED
919
a| BOOK
596
a| 1
998
a| 68062
999
a| HC56 .C398 NO.3
w| LC
c| 1
i| 310372000754796
d| 5/6/2009
f| 1/28/2009
g| 1
l| JGES
m| JOYNER
r| Y
s| Y
t| JGESBK
u| 3/12/1986
x| BOOK
z| JSTACKS
o| .STAFF. 0
o| .STAFF. Copy Statement : c.1