ECU Libraries Catalog

Community nutrition : planning health promotion and disease prevention / Nweze Eunice Nnakwe.

Author/creator Nnakwe, Nweze Eunice author.
Format Book and Print
EditionThird edition.
Publication Info Burlington, MA : Jones & Bartlett Learning, [2018]
Descriptiononline resource
Subject(s)
Contents Community nutrition and public health -- Nutrition screening and assessment -- Nutritional epidemiology and research methods -- U.S. nutrition monitoring and food assistance programs -- Cultural influences and public health nutrition -- Public policy and nutrition -- Public health nutrition : an international perspective -- Nutrition interventions for vulnerable populations -- Nutrition in childhood and adolescence -- Adulthood : special health issues -- Promoting health and preventing disease in older persons -- Principles of planning effective community nutrition programs -- Theories and models for health promotion and changing nutrition behavior -- Acquiring grantsmanship skills -- Ethics and nutrition practice -- Principles of nutrition education -- Marketing nutrition programs and the role of food industry in food choice -- Private and government healthcare systems.
Bibliography noteIncludes bibliographical references and index.
Technical details Mode of Access: World Wide Web
Genre/formElectronic books.
LCCN 2017015568
ISBN9781284108323

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