Microbial contamination and food degradation / edited by Alina Maria Holban, Alexandru Mihai Grumezescu.
| Other author/creator | Holban, Alina Maria. |
| Other author/creator | Grumezescu, Alexandru Mihai. |
| Format | Electronic and Book |
| Publication Info | London, United Kingdom ; San Diego, CA, United States : Academic Press, an imprint of Elsevier, [2018] |
| Description | xxvi, 487 pages : illustrations ; 24 cm. |
| Supplemental Content | Full text available from eBook - Agricultural, Biological, and Food Sciences 2018 |
| Subject(s) |
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| Series | Handbook of food bioengineering ; volume 10 Handbook of food bioengineering ; v. 10. ^A1388513 |
| Bibliography note | Includes bibliographical references and index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| LCCN | 2017936543 |
| ISBN | 9780128115152 (paperback) |
| ISBN | 0128115157 (paperback) |
Available Items
| Library | Location | Call Number | Status | Item Actions | |
| Electronic Resources | Access Content Online | ✔ Available |