ECU Libraries Catalog

Case studies in food retailing and distribution / edited by John Byrom, Dominic Medway : series editors Alessio Cavicchi, Cristina Santini.

Other author/creatorByrom, John W. (John William), 1975-
Other author/creatorMedway, Dominic.
Format Electronic and Book
Publication InfoDuxford, United Kingdom ; Cambridge, MA : Woodhead Publishing, an imprint of Elsevier, [2019]
Descriptionxxii, 291 pages : illustrations (some color) ; 23 cm.
Supplemental Content Full text available from eBook - Agricultural, Biological, and Food Sciences 2018
Subject(s)
Series Woodhead Publishing series in consumer science and strategic marketing
Woodhead Publishing series in consumer science and strategic marketing. UNAUTHORIZED
Contents Community building strategies of independent cooperative food retailers / Morven G. McEachern and Gary Warnaby -- Disrupting the giants : how independent grocers respond to the supermarket duopoly in Tasmania, Australia / Louise Grimmer -- The effect of concentration of retail power on the specialist knowledge of retail staff in the food and beverage sector : a case study of wine retail / Rosemarie Neuninger -- TazeDirect.com : branding charm of operation basics? / Selcen Ozturkcan and Denic Tuncalp -- Factors influencing consumers' supermarket visitation in developing economies : the case of Ghana / Schmidt H. Dadzie and Felix A. Nandonde -- The home as a consumption space : promoting social eating / Donatella Privitera and Rebecca Abushena -- Supply chain analysis of farm-to-restaurant sales : a comparative study in Vancouver and Christchurch / Hiran Roy, C. Michael Hall and Paul W. Ballantine -- The new institutional economics (NIE) approach to geogrpahical indication (GI) supply chains : a case study from Turkey / Pelin Bicen and Alan J. Malter -- Pantanjali Ayurved Limited : driving the ayurvedic food product market / Sujo Thomas, Abishek, and Sanket Vatavwala -- Organic innovation : the growing importance of private label products in the United States / Xioajin Wang, Kathryn Boys and Neal H. Hooker -- Food retailing : Malaysian retailers' perception of and attitude toward organic certification / Muhammad Azman Ibrahim, C. Michael Hall and Paul W. Ballantine.
Contents Inclusive food distribution networks in subsistence markets / Marcos Santos and Andrés Barrios -- Food, health, and data : developing transformative food retailing / Hammu Saarijärvi, Leigh Sparks and Sonja Lahtinen -- Building consumer trust and satisfaction through sustainable business practices with organic supermarkets : the case a Alnatura / Adrienne Steffen and Susanne Doppler -- Spies of the future : forecasting the future of food retailing and distribution with patent analysis techniques / Daniel Boller and Johanna F. Gollnhofer -- (No) time to cook : promoting meal-kits to the time-poor consumer / Beverly Hill and Sarah Maddock -- Supermarkets, television cooking shows, and integrated advertising : new approaches to stratgegic marketing and consumer engagement / Michelle Phillipov -- Premium private labels (PPLs) : from food products to concept stores / Elisa Martinelli, Prancesca Da Canio and Gianluca Marchi.
Bibliography noteIncludes bibliographical references and index.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
LCCN 2019302359
ISBN0081020376
ISBN9780081020371

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