ECU Libraries Catalog

The international dictionary of food & nutrition / Kenneth N. Anderson and Lois E. Anderson.

Author/creator Anderson, Kenneth, 1921-
Other author/creatorAnderson, Lois E.
Format Electronic and Book
Publication InfoNew York : Wiley,
Descriptionvi, 330 p. : ill. ; 45 cm.
Supplemental Content Full text available from eBooks on EBSCOhost
Subject(s)
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
Other titleInternational dictionary of food and nutrition.
LCCN 92038971
ISBN0471559571 (alk. paper) :

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Electronic Resources Access Content Online ✔ Available