| Summary |
The Spanish empire was the first European power to establish permanent settlements that flourished as New World colonies on several of the Caribbean islands and coasts of North America. The distance between Spain and the colonies led to differences in the lifestyles and customs which developed in these frontier spaces. Archaeological investigations both on land and underwater have yielded a considerable amount of material culture reflecting Spanish life in the territories of Florida and the Caribbean. This thesis will examine artifacts associated with Spanish colonial "foodways" in two shipwreck assemblages from the early eighteenth century coast of Florida. These foodways artifacts highlight societal and commercial trends of the eighteenth-century Spanish maritime empire. |
| General note | Presented to the faculty of the Department of History |
| General note | Advisor: Jennifer F. McKinnon |
| General note | Title from PDF t.p. (viewed April 20, 2018). |
| Dissertation note | M.A. East Carolina University 2017 |
| Bibliography note | Includes bibliographical references. |
| Technical details | System requirements: Adobe Reader. |
| Technical details | Mode of access: World Wide Web. |
