Consumers' use of nutrition information when eating out

Consumers' use of nutrition information when eating out / Christian A. Gregory ; Ilya Rahkovsky ; and Tobenna D. Anekwe.

Author/creator	Gregory, Christian A. author.
Other author/creator	Rahkovsky, Ilya, author.
Other author/creator	Anekwe, Tobenna D., author.
Other author/creator	United States. Department of Agriculture. Economic Research Service, issuing body.
Format	Electronic and Book
Publication Info	[Washington, D.C.] : United States Department of Agriculture, Economic Research Service, [2014]
Description	1 online resource ([6], 39 pages) : color illustrations.
Supplemental Content	https://purl.fdlp.gov/GPO/gpo50893
Subject(s)	United States. Patient Protection and Affordable Care Act Consumers--Nutrition --United States. Consumer behavior--Health aspects --United States --Statistics. Food preferences--Health aspects --United States --Statistics. Food habits--Health aspects --United States --Statistics. Restaurants--Law and legislation --Health aspects --United States. Labels--Law and legislation --Health aspects --United States. Convenience foods--Nutritional aspects --United States.

Portion of title	Use of nutrition information when eating out
Series	Economic information bulletin ; number 127 Economic information bulletin ; no. 127. ^A613632
General note	Title from title screen (viewed August 25, 2014).
General note	"June 2014."
General note	Accompanied by summary report.
General note	GPO Cataloging Record Distribution Program (CRDP).
Bibliography note	Includes bibliographical references (pages 37-39).
GPO item number	0042-X (online)
Govt. docs number	A 93.73/2:127

Library	Location	Call Number	Status	Item Actions
Joyner	Electronic Resources	Access Content Online	✔ Available