Food Microbiology / edited by A.H. Rose.
Other author/creator | Rose, Anthony H. |
Format | Book and Print |
Publication Info | London ; New York : Academic Press, 1983. |
Description | xiii, 298 pages : illustrations ; 24 cm. |
Subject(s) |
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Series | Economic microbiology ; v. 8 Economic microbiology ; v. 8. ^A8934 |
Bibliography note | Includes bibliographical references and indexes. |
LCCN | 84145667 |
ISBN | 0125965583 |
Available Items
Library | Location | Call Number | Status | Item Actions | |
Joyner | General Stacks | QR115 .F64 1983 | ✔ Available | Place Hold |