Subject: "Sustainable agriculture" - ECU Libraries Catalog Search Results

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The Farm then and now a model for sustainable living
by Stevenson, Douglas, 1953-
2014
Format: Electronic and Book

✔ Available

Call Number: Access Content Online

The Farm then and now a model for sustainable living
by Stevenson, Douglas, 1953-
2014
Format: Electronic and Book

✔ Available

Call Number: Access Content Online

Building Hawaii's innovation economy summary of a symposium
by E Kamakani Noi'i, the Wind that Seeks Knowledge Symposium (2011 Waikiki, Hawaii)
2012
Format: Electronic and Book

✔ Available

Call Number: Access Content Online

Good food
2008
Format: Video (DVD)

✔ Available Joyner - Compact DVDs

Call Number: S449 .G66 2008 DVD

Annual report
by Agricultural System Competitiveness and Sustainability National Program (U.S.)
2007
Format: Electronic, Book, and Journal

✔ Available

Call Number: Access Content Online

Maya children : helpers at the farm
by Kramer, Karen
2005
Format: Book and Print

✔ Available Joyner - General Stacks

Call Number: F1435.3.C47 K73 2005

The role of fossil fuels in the U.S. food system and the American diet
by Canning, Patrick N.
2017
Format: Electronic and Book

✔ Available

Call Number: Access Content Online

Black, white, and green farmers markets, race, and the green economy
by Alkon, Alison Hope
2012
Format: Electronic and Book

✔ Available

Call Number: Multiple Online Resources Available

The future of food
2007
Format: Video (DVD)

✔ Available Joyner - Compact DVDs

Call Number: TP248.65.F66 F88 2007 DVD

Intensive agriculture and sustainability a farming systems analysis
2004
Format: Electronic and Book

✔ Available

Call Number: Access Content Online

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The Farm then and now a model for sustainable living

The Farm then and now a model for sustainable living

Building Hawaii's innovation economy summary of a symposium

Good food

Annual report

Maya children : helpers at the farm

The role of fossil fuels in the U.S. food system and the American diet

Black, white, and green farmers markets, race, and the green economy

The future of food

Intensive agriculture and sustainability a farming systems analysis

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